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Villa Lucia

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Season Menu

MENÚ NO DISPONIBLE LOS DÍAS 17, 18, 19, 20 Y 21 DE ABRIL 2025

To start:

Appetizer proposed by the chef

First course, to choose between:

Half salt cured cod salad, with Fresaraba strawberries and red fruit vinaigrette

or Mixed salad

or Pumpkin cream with arróniz extra virgin olive oil KM. 0 VEGAN

or Fresh pasta with seasonal vegetables and cherry tomato VEGAN

or Creamy rice with mushrooms and wild asparagus

or Small white beans with sausage KM. 0

Second course, to choose between:

or Free range egg yolks with truffle oil, melted cheese sheet, parmentier, mushrooms and potato straws KM. 0

or Cantabrian hook hake with boletus cream

or Iceland cod loin with tomato sauce and pepper

or Heifer carpaccio with arróniz extra virgin olive oil ice cream and Idiazabal cheese KM. 0

or Artisan beef burger with two sauces and fried potatoes KM. 0

or Roasted free range chicken with potato wedges and “txusmi-txurri” sauce KM. 0

or Grilled vegetables Chef’s style KM. 0 VEGAN

or Lamb tripe and trotters in the traditional Luchy’s style

or Beef cheeks with wine sauce

or Stuffed peppers in the traditional Luchy’s style

or Beef cutlet on vine shoot with stuffed red peppers and fried potatoes KM. 0 (Minimum 2 people) – Increase 8,25 euros per person

or Roasted small lamb Increase 8,25 euros per person

Km. 0 desserts, to choose between:

Creamy cheese with rapsberry colis and crumble on top

or Pantxineta (Puff pastry with almonds stuffed with cream)

or or Cream milk toast Grandma Luchy style

or Homemade creamed rice

or Sheep’s milk curd (with honey and wine syrup, optional)

or Artisan creamy yogurt

or Goxua (traditional Basque dessert)

or Chocolate cake, spongy and fluid

or Artisan ice creams (assorted flavors)

or Idiazabal cheese ice cream with quince and walnuts

or Seasonal fruit VEGAN

Bread included.Coffee and beverage not included.

IN THE EVENT THAT THE “SEASON MENU” IS SHARED, A SUPPLEMENT OF 15,00€ WILL BE CHARGED FOR ADDITIONAL PERSON IN CONCEPT OF SPACE AND SERVICE.

31,95€

VAT INCL. PRICE PER PERSON. JANUARY 2025

PRICE WITH BEEF CUTLET (MINIMUM 2 PEOPLE) or ROASTED SMALL LAMB: 40,20€ VAT INCL.

2023 MENU ASADOR VINTAGE MENU 2023 WINE LIST Download our menu Download our wine list

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VILLA LUCÍA
  • Logroño Road s/n, 01300 Laguardia (Álava)
  • 945 600 032
  • reservas@villa-lucia.com
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