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reservas@villa-lucia.com
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Villa Lucia

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Vintage Rotisserie Menu

Minimum 2 people

FIRST COURSE TO SHARE:
Fresh tomato soup in shot
Curd of foie with apple compote of Villa-Lucía
Heifer carpaccio with Arróniz Extra Virgin Olive Oil ice cream and Idiazabal cheese
Homemade cutlet croquettes
SECOND COURSE, TO CHOOSE BETWEEN:
Faroe cod loins with tomato sauce and peppers
or Basque pork knucke with garnish
or Álava veal burger (240 grs.) with Idiazabal cheese with two sauces and fried potatoes
or Iberian secret Euskal Txerri pork (Basque farm pork steak)
or “Telera” bread Km. 0 with free range chicken, Idiazabal cheese, Gorbea fried potatoes and sauces
or Heifer cutlet on vine shoot with stuffed red peppers and fried potatoes

(Minimum 2 people) – Increase 5.50 euros per person

DESSERT, TO CHOOSE BETWEEN:
Creamy cheese with rapsberry colis and crumble on top
or Goxua, traditional Basque dessert
or Sheep´s milk curd with honey
or Artisan creamy yogurt (with wine syrup – optional)
or Pantxineta (Puff pastry with almonds stuffed with cream)
or Cream milk toast grandmother style

Bread included. Coffee and beverage not included.

29.45€
VAT incl. Price per person. Minimum 2 people
34.95€
Heifer cutlet. Price per person. Minimum 2 people. VAT incl
2020 Menu Euskadi Gatronomika Menu 2020 Wine list Download our menu Download our wine list

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VILLA LUCÍA
  • Logroño Road s/n, 01300 Laguardia (Álava)
  • 945 600 032
  • reservas@villa-lucia.com
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